OUR COFFEE WASHING STATIONS STATION 1 LOCATION:Eastern Province, Rwamagana District, Karenge Sector, Kabasore Village, Kabasore Cell ALTITUDE:1450 - 1650m TYPE OF SOIL:Sandy Soil COFFEE VARIETY:Arabica Bourbon FARMERS WORKING WITHIN STATION:1314 TOTAL AREA UNDER PRODUCTION:337,7ha STATION 2 LOCATION:Eastern Province, Gatsibo District, Gasange Sector ALTITUDE:1800 - 2000m TYPE OF SOIL:Sandy Soil COFFEE VARIETY:Arabica Bourbon FARMERS WORKING WITHIN STATION:1100 TOTAL AREA UNDER PRODUCTION:320ha HARVEST PERIOD:March To July PROCESSING:Cherries floating - Pulping - Fermentation - Washing - Grading - Sorting - Sun Drying For Special Coffee And Coffee Cupping Lot By Lot. OTHER COFFEE AVAILABLE:Honey Coffee, Natural Coffee And Anaerobic Coffee CUPPING SCORE:85+ TRACEABILITY:We Receive Coffee From Women And Process them Separately. CERTIFICATION:Rain Forest Alliance ENVIRONMENT:We Care For Environment By Providing Shade Trees For Farmers And Training On Best Agriculture Practice To Ensure Safe Farming.
