Agriculture Coffee Roasting
Roasting coffee is where the magic truly happens! It’s the process of transforming green coffee beans into the rich, aromatic coffee we all love. By carefully controlling time and temperature, the beans develop a unique balance of flavors, unlocking their full potential.
How It Works: During roasting, the beans go through various stages, from light to dark roast, each bringing out different flavor profiles. A light roast offers more acidity and fruity notes, while a dark roast brings out bold, smoky …
