Natural Coffee

Coffee Cupping

Hey coffee enthusiasts! Are you ready to dive into the fascinating world of coffee cupping? Whether you're a newbie or a seasoned coffee aficionado, coffee cupping is a fantastic way to explore the diverse flavors and aromas of different coffee beans. In this blog post, we'll break down the basics of coffee cupping in easy-to-understand language, so let's get started! What is Coffee Cupping? Coffee cupping is like a wine tasting but for coffee. It's a sensory evaluation process used by coffee …

Agriculture

Why GMAC is Your Coffee Destination for 2024?

Raise your mugs, coffee lovers! 2024 is here, and what better way to kick off the year than with a fresh, invigorating cup of quality brew? Look no further than GMAC, your one-stop shop for all things coffee! Whether you're a seasoned connoisseur, a casual cappuccino cruiser, or just starting your espresso odyssey, GMAC has something for every palate and every preference. We're not just talking your average supermarket beans here. We're talking hand-picked, ethically sourced, meticulously roasted perfection. We boast: A …

Agriculture

GMAC Coffee Seedlings Preparation For The Next Season

Welcome to the world of Green Mountain Arabica Coffee (GMAC), where every sip starts with a tiny seed and a whole lot of love! Today, we're taking you behind the scenes to explore the incredible journey of our coffee seedlings, from the moment they're chosen to the day they reach your cup. Step 1: Selecting the Perfect Bean It all begins with the bean. We hand-select only the finest Arabica coffee seeds, ensuring they meet our rigorous standards for quality and potential. These aren't your average supermarket beans – …

Agriculture

GMAC Supports Gasange Coffee Farmers Cooperative by providing Ejo Heza pension planning support

In a heartwarming initiative, GMAC recently visited the Gasange Cooperative of Coffee Farmers. This visit aimed to not only show support and solidarity but also to encourage the farmers to follow essential government safety guidelines, particularly focusing on "Ejo Heza" (pension planning) and insurance fees. GMAC, along with sector executives and other community leaders, joined hands with the cooperative members, demonstrating the company's commitment to the well-being of the local coffee farming community. GMAC's Commitment to the Community At GMAC, we firmly …

Agriculture

Brewing Success: Exploring the Remarkable Benefits of Coffee

Coffee, the beloved elixir of life for many, has been a subject of fascination and debate for centuries. While some may enjoy it for its rich, robust flavor, others savor it for the much-needed energy boost it provides. Beyond its delightful taste and stimulating effects, coffee offers a myriad of health benefits that may surprise you. In this blog, we'll delve into the world of coffee and uncover its remarkable advantages for both your body and mind. Enhanced Cognitive Function: Coffee …

Agriculture

Brewing Success: How to Produce Quality Coffee and Attract Customers for Your Coffee Business

Coffee is more than just a beverage; it's a daily ritual for millions of people around the world. For coffee businesses, producing quality coffee and attracting customers are the keys to success. In this blog, we'll explore the steps to create top-notch coffee and effective strategies to draw customers to your coffee business. Part 1: Crafting Quality Coffee Start with Fresh Beans: The foundation of great coffee is fresh, high-quality beans. Source beans from reputable suppliers, and ensure they are stored properly …

GMAC(green mountain arabica coffee)-Cupping

Agriculture

A Beginner’s Guide to Coffee Cupping: Steps and Techniques

Coffee cupping is a valuable practice used by coffee professionals and enthusiasts to evaluate and appreciate the various flavors, aromas, and nuances of different coffee beans. Whether you're a coffee connoisseur, a coffee shop owner, or simply someone curious about the art of coffee tasting, this blog post will walk you through the essential steps of a coffee cupping session. Step 1: Gathering the Tools: To conduct a successful coffee cupping, you'll need the following tools: Freshly roasted coffee beans: Select a …

Agriculture

A Successful Harvest Season at GMAC: Celebrating Green Mountain Arabica Coffee

As the coffee harvesting season comes to a close, we at GMAC (Green Mountain Arabica Coffee) are delighted to share the news of a fruitful and successful season. Our dedicated team of farmers has worked tirelessly to cultivate and nurture our high-quality Arabica coffee beans. Join us as we reflect on the highlights of this season and celebrate the exquisite taste and aroma of our coffee. Bountiful Harvest: The 2023 coffee harvesting season at GMAC has been nothing short of remarkable. …

Agriculture

GMAC’s Remarkable Experience at China Coffee Expo: Cultivating New Relationships and Enhancing Industry Expertise

GMAC (Green Mountain Arabica Coffee) recently had the privilege of attending the highly anticipated China Coffee Expo, a prominent international event showcasing the finest coffee products and fostering industry collaboration. Our participation at the expo proved to be an exceptional opportunity to connect with potential clients, gain valuable insights, and participate in various training programs. In this blog post, we will highlight the remarkable experience GMAC had at the China Coffee Expo, emphasizing the significance of cultivating new relationships and …

Agriculture

Empowering Communities and Building Sustainable Development: Robobank Netherland Funds Our Coffee Hulling Industry Project

We are thrilled to announce that the Hulling Coffee Industry Project, which aims to bring sustainable development and community empowerment to a local area, has received funding from RAB Bank Netherland. GMAC The project focuses on building an industry for hulling coffee, which will not only provide new job opportunities for the community, but also increase the value of their coffee production. The project has been progressing well, and the Robobank Netherland Project Manager and Program Manager for Africa recently visited to …

Agriculture

Natural Coffee Processing

Natural coffee processing is a method of processing coffee beans that involves drying the beans inside the fruit, rather than removing the fruit first. This method of processing is often used in countries with dry climates, such as Brazil,but here at GMAC we also prepare it, where the fruit can be left to dry in the sun. Here's a breakdown of the natural coffee processing phase from farm until it's dried: Harvesting: Coffee is typically harvested when the fruit is ripe, …